Mussels and Clams

Posted by on Jan 31, 2005 in cuisine or at least food on the plate, life | No Comments

I don’t know if these caused me to dream of having another car accident last night, but they were superb. I hosted an excellent cook, and he didn’t disappoint me. I kept the stock in the freezer, to cook spaghetti all’acqua di mare, one of these days.

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