Posted by sol in cuisine or at least food on the plate, my sons are smarter than me
8 am: 150 ml (5 oz) cow’s milk with soluble baby cookies
11 am: 1 pot homogenized veal +
5 tbsp pea soup or vichyssoise or vegetable soup or squash soup + olive oil + grated parmean + black pepper.
3 pm: 120 ml cow’s milk
6 pm: vegetable broth with baby pasta + cream cheese+ olive oil + peppe, 1/2 pot of yogurt
9 pm: 150 ml cow’s milk & baby cereal
12 am: 120 m cow’s milk
The funny thing is that the introduction of solid foods wasn’t as gradual as I wanted to. One day he refused to eat anything, the next day he devoured a bowl of food. As a premature baby, he should have started solids at 5 months corrected age, that is last September. However he couldn’t care less what the paediatrician said: he started at 10 months c.a. and one year of life.
Now I look back at every single day I worried because of his tiny appetite and I feel a little ridiculous.